November 24, 2016.
Celebrate with family and friends at KITCHEN 1540 and enjoy a three-course meal prepared by Executive Chef Nathan Lingle.
$89 for Adults | $39 for Children Under 12
$25 for additional Wine Pairings
Three Seating Times:
3pm | 5pm | 7pm
To reserve your table, call 858-793-6460.
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